Origin | Ethiopia |
Region | Shakiso, Guji |
Producer | Kayon Mountain Farm |
Variety | Ethiopian Heirlooms |
Altitude | 1900-2200 masl |
Processing Method | Natural |
We taste | Upfront sweetness of strawberry, peach. Medium roasted for balance. |
Available in 12 oz. and 20 oz. backyard compostable bags.
This is a naturally processed Ethiopia, putting dominant fruit aroma and sweetness at the front. You might taste strawberry and peach upfront, but we aim to roast this in a way that provides some bass note balance.
This particular coffee comes from the renowned Kayon Mountain Farm in the Guji Zone of Ethiopia.
$16.00 – $22.00
Origin | Ethiopia |
Region | Shakiso, Guji |
Producer | Kayon Mountain Farm |
Variety | Ethiopian Heirlooms |
Altitude | 1900-2200 masl |
Processing Method | Natural |
We taste | Upfront sweetness of strawberry, peach. Medium roasted for balance. |
Weight | N/A |
---|---|
Size | 12 oz., 20 oz. |
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