Available in 18 oz., 12 oz. and 8 oz. bags. All our coffee bags are backyard compostable!
Decaffeinated using the chemical-free Mountain Water Process.
This coffee comes from the rich volcanic slopes surrounding the high altitude Lake Atitlán in the Sierra Madre mountain range of Guatemala. It is a beautiful area and I couldn’t help but continuously making comparisons to my former home, Lake Tahoe in Nevada and California. Read more about why I chose this coffee and my time at Lake Atitlán.
|Region||San Pedro, Atitlan|
|Farm||Various Small-Holding Producers|
|Variety||Typica, Bourbon, Caturra, Catuai|
|Proc. Method||Fully washed and sun dried|